Appetizers

Grilled Romaine Caesar

olive oil, shaved parmesan & sun dried tomato. Served over grilled sourdough 799

Soup & Salad

Entrees

Crab Cakes

Valle’s Signature Dish

A pair of our “award winning” jumbo lump crab cakes, pan-seared and mirrored by a buerre blanc sauce. Includes a side of your choice.

Chicken & Shrimp Pesto

sautéed in a sausage & cherry pepper infused basil pesto served over roasted plum tomatoes

Chilean Sea Bass

oven roasted, set over smashed potatoes topped w. jumbo lump crab & bruschetta
tomatoes in a champagne cream sauce

Fontina Ravioli

four cheese striped ravioli seared crisp, over a bed of fresh roma, bruschetta style tomato, buffalo mozzarella drizzled w. balsamic glaze

Grouper

ginger & garlic dry rub seared crisp placed over smashed potatoes topped w. roasted red pepper vinaigrette

Top Notch Beef

Surf n Turf

A single jumbo lump crab cake pan-seared and accompanied by an 6oz filet mignon, with smashed potatoes & asparagus. Also available with a 9oz. or 12oz. filet.

Filet Bernaise

Filet placed over a crispy garlic crouton. Topped with a trio of onion rings . Available in 6,9 or 12 oz size. Complimented by our homemade Bearnaise sauce.

Ribeye

14oz U.S.D.A. choice

Market Price

Barrel Ribeye

All the flavor, not fat. Center portion of the ribeye.

  • 8 oz: Mkt.